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Finally, a chocolate that promises indulgent moments without any of the guilt.
Chocolate lovers unite! RED chocolate delivers the perfect sweet retreat for those who strive to live an active, healthy lifestyle as well as for those who appreciate losing themselves within decadent moments. Our chocolate is light on calories and fat, but extravagantly rich with flavor.
If you’re wondering how our chocolate can offer rewardingly rich flavor as well as a guiltless experience, the secret is in our recipe.
Created by Master Chocolatiers from France and Switzerland, our unique, patented recipe eliminates the need for processed sugars. Instead, RED uses sugars naturally found in melons. This process results in up to 40% reduced calories and fat in our dark chocolate flavors (35% reduced calories in milk chocolate).
Up to
50% less calories
(on dark) versus comparable
chocolates!
All RED chocolates has
30%-40% less fat
All RED chocolate made with
only naturally
occurring melon sugars
RED Dark Chocolate is the first chocolate in the world containing 40% less calories than other dark chocolates.
All RED Dark chocolate is
100% KETO friendly
as there are only 4 net carbs!
All RED Dark chocolate is
Weight Watchers® friendly
(Weight Watchers® is a registered trademark
and does not endorse and is not affiliated
with RED Chocolette)
RED chocolate is Kosher certified by the London Beth Din Kashrut Division (KLBD). KLBD is the largest Kosher agency in Europe and one of the top five in the world.
The quality and safety of our products are guaranteed by the BRC Global Standards.
RED Chocolate was born from passion!
In the early 2000s, Swiss-owned Chocolette Confectionary had a dream to revolutionize the chocolate industry by mastering a recipe that delivered the sweetness chocolate-lovers crave without adding refined sugars. They first introduced RED to the European market, and without surprise, RED gained popularity throughout western Europe. In 2018, RED was introduced to the U.S., where we’ve been winning the hearts of chocolate-lovers from coast-to-coast.
Great chocolate can only be made in the best of facilities. RED is cooked in our technologically-innovative, green-certified factory, holding ten global patents. Our custom-made equipment was designed by leading German and Swiss manufacturers to ensure Earth-happy processes in water and air purification, water recycling, free cooling, and recuperation technologies.
We use an innovative approach at every stage of production from choosing ingredients to a unique chocolate shape.
Quality cocoa products are at the heart of RED Chocolate. In line with our mission to produce a great-tasting, healthier chocolate without compromise, we only use cocoa products from Ivory Coast suppliers.
Our suppliers own and operate their own cocoa farms, maintaining the highest standards during bean selection as well as throughout the roasting and grinding processes. RED chocolate is then cooked at a reduced temperature of 131°F (comparative to 176°F), to release only the most elegant taste and aroma notes, whilst ensuring the final taste is delicately decadent.
Erythritol is an all-natural, zero-calorie sweetener known as melon sugar. It is derived from melons, grapes, and other fruits.
Matlitol is an all-natural sweetener which is found in many fruits and vegetables.
Polydextrose is a natural food fiber, helping in digestion.
Stevia is an all-natural, zero-calorie sweetener derived from the stevia plant.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as “melon sugar”, polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); polydextrose (bulking agent); cocoa butter; almond pieces; orange zest; carrageenan; soy lecithin; PGPR; natural flavours; stevia extract.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: polydextrose (bulking agent); erythritol (sweetener); maltitol (sweetener); cocoa butter; chocolate liquor; full cream milk powder; skimmed milk powder; hazelnut pieces; milk fat; macadamia pieces; soy lecithin; PGPR; natural and artificial flavourings; carrageenan; stevia extract.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); cocoa powder; polydextrose (bulking agent); cocoa butter; carrageenan; soy lecithin; PGPR; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant-sourced stevia.
Ingredients: erythritol (sweetener); maltitol (sweetener); polydextrose (bulking agent); cocoa butter; cocoa mass; whole milk powder; skimmed milk powder; milk fat; soy lecithin; PGPR; carrageenan; natural and artificial flavourings; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant-sourced stevia.
Ingredients: polydextrose (bulking agent); erythritol (sweetener); maltitol (sweetener); skimmed milk powder; cocoa butter; chocolate liquor; vegetable fat (palm oil, sunflower lecithin); full cream milk powder; hazelnut paste; hazelnut pieces; cocoa powder; milk fat; macadamia pieces; soy lecithin; PGPR; carrageenan; natural and artificial flavourings; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as “melon sugar”, polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); cocoa powder; polydextrose (bulking agent); cocoa butter; carrageenan, soy lecithin; PGPR; natural flavor; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant-sourced stevia.
Ingredients: sweeteners: erythritol, maltitol; bulking agent (polydextrose); cocoa butter; cocoa mass; skimmed milk powder; full cream milk powder; vegetable fat (palm fat, emulsifier: soya lecithin); hazelnut paste; nut pieces (hazelnut, macadamia) 1,2%; cocoa powder; milk fat; emulsifiers: soya lecithin, E476; flavourings; sweetener (steviol glycosides).
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); cocoa powder; polydextrose (bulking agent); cocoa butter; carrageenan; soy lecithin; PGPR; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as “melon sugar”, polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); polydextrose (bulking agent); cocoa butter; almond pieces; orange zest; carrageenan; soy lecithin; PGPR; natural flavours; stevia extract.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: polydextrose (bulking agent); erythritol (sweetener); maltitol (sweetener); cocoa butter; chocolate liquor; full cream milk powder; skimmed milk powder; hazelnut pieces; milk fat; macadamia pieces; soy lecithin; PGPR; natural and artificial flavourings; carrageenan; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant-sourced stevia.
Ingredients: erythritol (sweetener); maltitol (sweetener); polydextrose (bulking agent); cocoa butter; cocoa mass; whole milk powder; skimmed milk powder; milk fat; soy lecithin; PGPR; carrageenan; natural and artificial flavourings; stevia extract.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant-sourced stevia.
Ingredients: chocolate liquor; erythritol (sweetener); cocoa powder; polydextrose (bulking agent); cocoa butter; carrageenan; soy lecithin; PGPR; stevia extract.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant-sourced stevia.
Ingredients: milk chocolate 50% erythritol (sweetener); maltitol (sweetener); polydextrose (bulking agent); cocoa butter; cocoa mass; whole milk powder; skimmed milk powder; milk fat; soy lecithin; PGPR; carrageenan; natural and artificial flavourings; stevia extract); filling 50% (maltitol syrup; vegetable fat (palm oil, palm kernel oil; sunflower lecithin); skimmed milk powder; sorbitol; coconut flakes 3.6% soya lecithins, PGPR; natural flavoring).
With 35% less calories than our nearest competitor, our milk chocolate with hazel and macadamia nut bars are truly pleasure without the guilt. You’ll experience the buttery crunch of hazelnuts combined with the creaminess of macadamia nuts in each smooth milk chocolate diamond.
With 40% less calories than our nearest competitor, our dark chocolate satisfies your sweet cravings without any of the guilt. Our recipes includes the finest Côte d’Ivoire cocoa beans which don’t have the usual bitterness found in most dark chocolates. You’ll experience deep richness along with a hint of sweetness.
Our milk chocolate is crafted with some of the finest ingredients found throughout Europe including cacao butter from the Ivory Coast, and high-quality, non-GMO milk from Germany with no added hormones or antibodies. You’ll experience sweet satisfaction without any of the guilt.
With 40% less calories than our nearest competitor, our dark chocolate satisfies your sweet cravings without any of the guilt. Our recipes includes the finest Côte d’Ivoire cocoa beans which don’t have the usual bitterness found in most dark chocolates. Our travel bars allow you to experience deep richness along with a hint of sweetness anywhere and everywhere your day leads you.
With 35% less calories than our nearest competitor, our nutty pralines truly are pleasure without the guilt. You’ll experience the buttery taste of hazelnuts combined with the creaminess of macadamia nuts, wrapped together in our smooth milk chocolate.
With 40% less calories than our nearest competitor, our extra dark chocolate satisfies your sweet cravings without any of the guilt. Our recipes includes the finest Côte d’Ivoire cocoa beans which don’t have the usual bitterness found in most dark chocolates. You’ll experience an intense deep richness along with a hint of sweetness.
With 35% less calories than our nearest competitor, our nut-filled milk chocolate bars are truly pleasure without the guilt. You’ll experience the buttery taste of hazelnuts combined with the creaminess of macadamia nuts in each smooth milk chocolate diamond.
RED milk chocolate and coconut pralines are one of the most anticipated launches in the chocolate world. You’ll experience both the sweetness and saltiness of coconut masterfully paired with our smooth milk chocolate.
With 40% less calories than our nearest competitor, our dark chocolate satisfies your sweet cravings without any of the guilt. Our recipes includes the finest Côte d’Ivoire cocoa beans which don’t have the usual bitterness found in most dark chocolates. Our travel bars allow you to experience deep richness along with a hint of sweetness anywhere and everywhere your day leads you.
With 40% less calories than our nearest competitor, our dark chocolate satisfies your sweet cravings without any of the guilt. Our recipes includes the finest Côte d’Ivoire cocoa beans which don’t have the usual bitterness found in most dark chocolates, coupled with California almonds and sweet oranges from Spain. Our travel bars allow you to experience the sweet smoothness of our dark chocolate complemented by a refreshing zing of orange and a satisfying crunch of almond anywhere and everywhere your day leads you.
With 35% less calories than our nearest competitor, our milk chocolate with hazel and macadamia nut bars are truly pleasure without the guilt. Our travel bars allow you to experience the buttery crunch of hazelnuts combined with the creaminess of macadamia nuts in each smooth milk chocolate diamond square anywhere and everywhere your day leads you.
Our milk chocolate is crafted with some of the finest ingredients found throughout Europe including cacao butter from the Ivory Coast, and high-quality, non-GMO milk from Germany with no added hormones or antibodies. You’ll experience sweet satisfaction without any of the guilt.
*The first chocolate in the world that tastes great and yet has 50% fewer calories (and reduced fat) compared to regular dark chocolate with an energy value of 546 kcal/100 g, fat 35,8 g/100 g on average**
**For dark chocolate, 299 kcal per 100 g
A unique recipe created by the French and Swiss chocolatiers plus the most gentle taste
A special caring technology of cocoa mass processing at a low temperature allows to save the healthiness of natural cocoa
*The first chocolate in the world that tastes great and yet has 50% fewer calories (and reduced fat) compared to regular dark chocolate with an energy value of 546 kcal/100 g, fat 35,8 g/100 g on average**
**For dark chocolate, 299 kcal per 100 g
RED Chocolate will be available online soon
