Written by, Christine Chanel 2020 has been quite the year of uncertainty. We’ve still got a lot of time left. While the COVID-19 pandemic continues to hold us in its grip, this new way of life has a lot of us feeling down or even downright...

We've taken the immaculate superfood, sweet potatoes, and made them gloriously decadent. Yes, we've topped them with cinnamon, Himalayan pink salt, pecans, coconut, and, of course, RED chocolate, then baked them to perfection. ...

These campfire s’more-nanas will likely ruin the way you look at traditional s’mores forever (in a good way). Painlessly easy, kid-friendly, and adult approved, this fresh spin on the backyard classic will become your new favorite fire-side treat. ...